Well, the weather is suggesting that Fall in California has arrived by featuring mild days and cool nights. I love this weather and figured it was time to start dusting off some recipes that I haven't made for a while. So, here's what is on tap for this week in the Little Green Kitchen:
Monday: Hamburger Stroganoff with Parsley Noodles and Brocolli
Tuesday: Tacos
Wednesday: Rigatoni a la Vodka with Peas, green salad, and garlic bread
Thursday: Jambalaya (nothing fancy...Zateran's make for a quick weeknight meal!)
Friday: Mexican Pizza (with left-over taco meat)
Saturday: Turkey Chili with Cornjack Muffins
Sunday: Roast Chicken with Fingerling Potatoes and veggies
No comments:
Post a Comment